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Easy Zest Indian Hummus Recipe

Indian Hummus - Zest Byron BayServes: 6-8
Prep Time: 5-10 mins
Cook Time: n/a


400g tin chickpeas drained & liquid reserved
1 clove garlic
1 tbsp Zest Indian Spice Blend
2 tsp tahini
4 tbsp reserved liquid
1 tbsp extra virgin olive oil


Place all ingredients into a food processor and blend until the desired consistency used more of the drained chickpea liquid if necessary.

Serve with cut vegetables and breads.

Simple Kitchen Recipes
Created by: Zest Byron Bay